Ready-to-cook moist silkworms in a bag. Create your own meal with nutritious silkworms or simply season and eat from the bag. They can be stored at room temperature and keep for up to 18 months.

Silkworms can be eaten alone as a snack, flavoured with soy sauce, chilli and pepper, or lemon grass and kaffir lime leaf. They are also an accompaniment to a number of savoury dishes.

Our Silkworms are raised on GAP certified farms in northeast Thailand and fed on only mulberry leaves. They are processed from fresh at our GMP/HACCP accredited factory and then packed into special retort pouches, and cooked under high heat and pressure to give them an extra long shelf-life, whilst retaining their original nutrients. This product can be stored at room temperature without the need for refrigeration. 

Ingredients: Silkworm Pupae (Bombyx Mori)

Gross Weight: 100g (75g Drained Weight)

Shelf-life: 18 Months